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Manderas Ristorante | 40 Clinton Road | DayTime10
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Antipasti
Insalata and Soups
Pasta
Entrees
Pizza Pies
Pizza Slices
Panini Sandwich
Sides
Kids Menu
Desserts
Beverages
Coffee and Tea
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Antipasti
Antipasto
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20.00
20.00
Mozzarella En Carozza
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Fresh mozzarella sandwiched between bread, dipped in an egg batter and fried, served with marinara sauce.
12.00
12.00
Pizza Bread
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Roasted garlic pizza with mozzarella, Parmigiano-Reggiano and a sprinkle of hot pepper flakes.
13.00
13.00
Boccocini Friti
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Breaded & fried fresh mozzarella bocconcini served with marinara sauce.
12.00
12.00
Baked Clams Oreganata Half Dozen
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Fresh clams topped with breadcrumbs and fresh herbs, baked in a white wine sauce.
12.00
12.00
Mena Bread
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Named after Mom and her favorite combination of roasted garlic pizza, topped with chilled diced tomatoes, fresh mozzarella and basil, with a drizzle of extra virgin olive oil.
17.00
17.00
Calamari
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Crispy fried calamari served with marinara sauce.
15.00
15.00
Baked Clams Oreganata Dozen
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Fresh clams topped with breadcrumbs and fresh herbs, baked in a white wine sauce.
20.00
20.00
Bruschetta Posita
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Roasted peppers and shaved Parmigiano-Reggiano cheese.
10.00
10.00
Polpettine
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Meatballs simmered in tomato sauce served with toasted Italian bread and fresh ricotta.
13.00
13.00
Posillipo
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Clams sautéed in a garlic, butter and white wine broth, with a hint of crushed hot pepper.
15.00
15.00
Bruschetta Regina
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Fresh ricotta drizzled with a truffle infused honey.
10.00
10.00
Zucchini Fritti
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Thin & crispy fried zucchini served with marinara sauce.
11.00
11.00
Melazanna Rollatini
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Sliced eggplant rolled with ricotta and baked with fresh mozzarella, basil and tomato sauce.
12.00
12.00
Bruschetta Tomato
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Diced tomato and fresh basil tossed with garlic and olive oil.
10.00
10.00
Arancini
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Neapolitan-style rice balls stuffed with fresh mozzarella, prosciutto, parmigiano-reggiano, fresh basil and peas.
12.00
12.00
Mussels Fra Diavolo
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Mussels sautéed with garlic and fresh herbs, in a spicy marinara sauce.
16.00
16.00
Bruschetta Trio
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10.00
10.00
Mussela Marinara
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16.00
16.00
Insalata and Soups
House Salad
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Our classic house garden salad with your choice of dressing.
10.00
10.00
Ritrovo Salad
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Fresh mozzarella, salami, provolone, grilled vegetables, carrots, fennel, vinegar peppers And olives on crisp romaine with a lemon vinaigrette.
15.00
15.00
Soup of the Day
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Soup of the day.
9.00
9.00
Caesar Salad
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Crisp hearts of romaine tossed in our homemade Caesar dressing, with toasted croutons and shaved Parmigiano-Reggiano.
14.00
14.00
Etrusca Salad
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Radicchio and endive with diced tomatoes, crispy bacon and crumbled goat cheese with a red wine vinaigrette drizzled with aged balsamic reduction.
15.00
15.00
Minestrone Soup
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Fresh seasonal vegetables in a rich broth.
9.00
9.00
Caprese Salad
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Sliced vine ripe tomatoes, homemade fresh mozzarella and basil drizzled with balsamic and olive oil.
14.00
14.00
Contadino Salad
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Baby spinach and gourmet field greens, with sliced crisp green apples, gorgonzola, Walnuts and dried cranberries, drizzled with our home made vinaigrette.
15.00
15.00
Pasta Fagioli
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Hearty white beans and pasta with a touch of tomato.
9.00
9.00
Pisa Salad
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Sliced vine ripe tomatoes layered with fresh mozzarella, prosciutto, arugula, basil, and roasted peppers.
17.00
17.00
Arugala Parm Salad
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Peppery arugula, cherry tomatoes and shaved parmigiano-reggiano, with a drizzle of aged sweet balsamic.
15.00
15.00
Pollo Caldo Salad
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Grilled chicken breast, shiitake mushrooms and sun-dried tomatoes, with balsamic on a bed of baby arugula and mixed greens.
18.00
18.00
Terra Mia Salad
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Oven roasted beets, organic baby greens, goat cheese and candied pecans tossed with Our homemade vinaigrette.
15.00
15.00
Alfonso Salad
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Organic field greens, cherry tomatoes, toasted almonds, olives and goat cheese with a red wine vinaigrette.
15.00
15.00
Pasta
Mandara
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Rigatoni with diced tomatoes, baby spinach, fresh mozzarella, crumbled Italian sausage and grilled chicken with a touch of cream.
19.00
19.00
Alla Vodka
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Penne sautéed with shallots and fresh tomatoes with a touch of vodka and cream.
17.00
17.00
Alfredo
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Fettuccine in a rich butter and cheese cream sauce.
17.00
17.00
Arrabiata
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Penne with sautéed shallots in a spicy fresh tomato sauce.
16.00
16.00
Spaghetti and Meatballs
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Homemade meatballs made with our slow cooked Pomodoro sauce.
18.00
18.00
Carbonara
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Spaghetti sautéed with eggs, Parmigiano-Reggiano, pancetta and onions.
18.00
18.00
Vongole in Red Clam Sauce
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Linguini sautéed with fresh clams in red clam sauce.
20.00
20.00
Ravioli Pertuso
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Braised short rib ravioli in a rich porcini mushroom cream sauce.
19.00
19.00
Pomodorini
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Spaghetti with cherry tomatoes, fresh basil, garlic and olive oil.
16.00
16.00
Vongole in White Clam Sauce
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Linguini sautéed with fresh clams in a white clam sauce.
20.00
20.00
Rabi E Salsiccia
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Orecchiette with broccoli rabe, Italian fennel sausage and a touch of hot pepper sautéed with garlic and olive oil.
19.00
19.00
Amatriciana
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Rigatoni with onions and pancetta tossed in a plum tomato marinara sauce.
18.00
18.00
Primavera
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Capellini (angel hair) with a medley of fresh seasonal vegetables in garlic and olive oil.
16.00
16.00
Penne Con Broccoli
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Whole-wheat penne pasta, broccoli florets and Italian sausage in a roasted garlic sauce with a touch of cream.
19.00
19.00
Bolognese
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Pappardelle with our hearty slow cooked beef ragu.
18.00
18.00
Aum Aum
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Ziti with fresh mozzarella, diced fried eggplant and basil in a hearty plum tomato sauce.
17.00
17.00
Michelangelo
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Bowtie pasta with grilled chicken, peas, onions and spicy cherry peppers sautéed with garlic and olive oil.
19.00
19.00
Gnocchi Alla Correntina
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Roasted plum tomato, basil pesto with fresh mozzarella.
19.00
19.00
Paglia E Fieno
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(Straw & hay) fresh spinach and semolina linguini sautéed with ham, peas, mushrooms and cream with a touch of tomato sauce.
18.00
18.00
Lasagna
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17.00
17.00
Ravioli
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15.00
15.00
Ziti Al Forno
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16.00
16.00
Entrees
Napolentana
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Chicken breast topped with prosciutto and mozzarella sautéed in a white wine and fresh tomato sauce.
24.00
24.00
Saltimbocca
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Veal scallopini topped with sage and prosciutto, sautéed in a white wine and brown butter sauce.
29.00
29.00
Eggplant Parm Dinner
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21.00
21.00
Balsamico
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24.00
24.00
Chicken Milanese
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Chicken cutlet breaded and fried, topped with baby arugula, red onion, and cherry tomatoes salad.
24.00
24.00
Chicken Parm Dinner
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Served with Spaghetti
24.00
24.00
Scarpariello
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Chicken on the bone and Italian fennel sausage baked al forno with peppers, onions, garlic, olive oil, and fresh herbs.
29.00
29.00
Veal Milanese
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Veal cutlet breaded and fried, topped with baby arugula, red onion, and cherry tomatoes salad.
32.00
32.00
Chicken Parm Vodka
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Served with Spaghetti
27.00
27.00
Gorgonzola
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Chicken breast with mushrooms in a rich gorgonzola cream sauce.
24.00
24.00
Fiorentina
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Shrimp egg battered and sautéed with sherry wine over sautéed fresh spinach.
30.00
30.00
Veal Parm Dinner
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Served with Spaghetti
27.00
27.00
Sorrentino
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Chicken breast topped with eggplant and mozzarella in a shallot sherry wine sauce.
24.00
24.00
Shrimp Portofino
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Shrimp sautéed with ham and fresh mushrooms with a touch of cream.
30.00
30.00
Shrimp Parm Dinner
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Served with Spaghetti
29.00
29.00
Piccata Chicken
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Chicken breast with capers in a delicate lemon, butter, white wine sauce.
24.00
24.00
Shrimp Scampi
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Shrimp sautéed in a garlic, lemon, butter and white wine sauce over linguini.
30.00
30.00
Meatball Parm Dinner
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Served with Spaghetti
24.00
24.00
Posa Posa
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Veal scallopini and shiitake mushrooms sautéed in sherry wine sauce with a touch of cream.
29.00
29.00
Fra Diavolo
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Calamari and shrimp sautéed in a spicy marinara sauce over linguini.
30.00
30.00
Chicken Marsala
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Chicken cutlet sautéed with mixed mushrooms in a marsala wine sauce.
24.00
24.00
Amalfi
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Chicken breast, roasted artichokes and hearts of palm in a lemon wine sauce.
24.00
24.00
Veal Marsala
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Veal scallopini sautéed with mixed mushrooms in a marsala wine sauce.
29.00
29.00
Chicken Francese
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24.00
24.00
Pizza Pies
New York Style Round
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Hand tossed NY style 18 thin crust pizza with mozzarella, tomato sauce, and fresh basil.
19.00
19.00
Sicilian Style Deep Dish
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Thick crust deep-dish square 18 pizza baked with mozzarella, tomato sauce, and fresh basil.
21.00
21.00
Margherita Large
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A Neapolitan tradition! San Marzano tomatoes, fresh mozzarella, and fresh basil.
21.00
21.00
Special Large Pie
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Everything but the kitchen sink!
29.00
29.00
Large Nonna
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Grandma's Pizza homemade fresh mozzarella, crushed San Marzano tomatoes, basil, fresh garlic, and a drizzle of extra virgin olive oil.
25.00
25.00
Bianoco Pizza Large
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thin crust topped with fresh ricotta, mozzarella, grated Parmigiano-Reggiano, and fresh garlic.
26.00
26.00
Salami Large Pie
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29.00
29.00
Dominica Large Pie
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29.00
29.00
Grandpa Large
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Just like nonna with fried eggplant and ricotta on top.
28.00
28.00
Bianco with Spinach Large
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thin crust topped with fresh ricotta, mozzarella, grated Parmigiano-Reggiano, and fresh garlic.
29.00
29.00
Arugula Prociutto Large
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29.00
29.00
Salad Pie Large
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28.00
28.00
Famous Fresca Large
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Thin Sicilian crust topped with tomato sauce, sautéed zucchini, diced tomatoes, fresh mushrooms, sliced fresh onions, basil and a sprinkle of mozzarella cheese.
26.00
26.00
Vendura Large Pie
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27.00
27.00
Positano Large Pie
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Thin crust topped with tomato sauce, mozzarella, fresh mushrooms, fresh onions and finished with slices of marinated tomatoes and basil.
28.00
28.00
Calabrese Large Pie
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30.00
30.00
Marinara Large
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Deep dish with marinara sauce, fresh garlic, basil, and grated Parmigiano.
20.00
20.00
Sorrosopra Large Pie
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Round deep dish crust with fresh mozzarella baked under a layer of marinara sauce.
25.00
25.00
Margherita 10 in
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A Neapolitan tradition! San Marzano tomatoes, fresh mozzarella, and fresh basil.
15.00
15.00
New York 10 in
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Hand tossed NY style 18 thin crust pizza with mozzarella, tomato sauce, and fresh basil.
13.00
13.00
Pasitano 10 in
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Thin crust topped with tomato sauce, mozzarella, fresh mushrooms, fresh onions and finished with slices of marinated tomatoes and basil.
18.00
18.00
Salami Pie 10 in
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18.00
18.00
Dominica 10 in
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19.00
19.00
Marinara 10 in
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Deep dish with marinara sauce, fresh garlic, basil, and grated Parmigiano.
14.00
14.00
Vendura 10 in
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17.00
17.00
Arugula Prociutto 10 in
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18.00
18.00
Bianco Spinach 10 in
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Thin crust topped with fresh ricotta, mozzarella, grated Parmigiano-Reggiano, and fresh garlic.
18.00
18.00
Calabrese 10 in
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17.00
17.00
Salad Pie 10 in
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15.00
15.00
Faous Fresca 10 in
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Thin Sicilian crust topped with tomato sauce, sautéed zucchini, diced tomatoes, fresh mushrooms, sliced fresh onions, basil and a sprinkle of mozzarella cheese.
16.00
16.00
Nonna 10 in
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Grandma's Pizza homemade fresh mozzarella, crushed San Marzano tomatoes, basil, fresh garlic, and a drizzle of extra virgin olive oil.
18.00
18.00
Gluten Free Pie
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12-inch personal pie made with gluten-free dough. All toppings available.
18.00
18.00
Calzone
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Stuffed with ricotta, mozzarella, and grated Parmigiano.
11.00
11.00
Pizza Slices
American Stuffed Slice
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4.00
4.00
Grandpa Slice
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4.00
4.00
Roman Stuffed Slice
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4.00
4.00
Buffalo Chicken Slice
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4.00
4.00
Margarita Slice
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3.50
3.50
Sicilian Slice
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3.50
3.50
Cheese Slice
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3.05
3.05
Nonna Slice
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3.75
3.75
White Slice
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3.75
3.75
Fresca Slice
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3.75
3.75
Pepperoni Slice
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3.75
3.75
Extra Cheese Slice
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4.25
4.25
BACON
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4.75
4.75
Panini Sandwich
Campano Panini
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Grilled chicken, roasted red peppers and our homemade roasted garlic aioli on toasted ciabatta bread.
15.00
15.00
Ravello
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Oven roasted turkey, sliced green apples and scamorza cheese with our basil aioli on an Italian baguette.
14.00
14.00
Eggplant Parm Hero
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13.00
13.00
Gigino
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Italian tuna, sliced tomatoes, and fresh basil drizzled with pesto oil on toasted ciabatta bread.
14.00
14.00
Capri
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Imported prosciutto, basil and fresh mozzarella on an Italian baguette drizzled with extra virgin olive oil.
16.00
16.00
Chicken Parm Hero
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15.00
15.00
Tuscano
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Grilled and marinated skirt steak sliced thin and layered with bacon, arugula and our fresh herb aioli on toasted ciabatta bread.
19.00
19.00
Pollo Scampi Panini
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Sautéed chicken breast topped with sliced tomatoes and fresh mozzarella in a lemon, butter and white wine sauce on toasted ciabatta bread.
15.00
15.00
Veal Parm Hero
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17.00
17.00
Italiano
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The classic combination of salami, soppressata, ham, mortadella, provolone and mozzarella with lettuce and tomatoes.
15.00
15.00
Rapini
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Grilled chicken breast, melted fresh mozzarella and sautéed broccoli rabe on toasted ciabatta bread.
16.00
16.00
Meatball Parm Hero
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15.00
15.00
Shrimp Parm Hero
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18.00
18.00
Chicken Parm Vodka Hero
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17.00
17.00
Sides
Sauteed Spinach
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10.00
10.00
Meatballs
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7.50
7.50
Grilled Chicken
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7.00
7.00
Scarola and Fagoli
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10.00
10.00
French Fries
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6.00
6.00
Chicken Cutlet
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7.00
7.00
Broccoli al Forno
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10.00
10.00
Sausage
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8.00
8.00
Broccoli
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10.00
10.00
Broccoli Rabe
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12.00
12.00
Garlic Knots Half Dozen
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3.75
3.75
Garlic Knots Dozen
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7.00
7.00
Kids Menu
Chicken Fingers and French Fries
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12.00
12.00
Kids Fettecini Alfredo
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10.00
10.00
Kids Ravioli
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9.00
9.00
Kids Chicken Parm
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12.00
12.00
Kids Penne in Butter Sauce
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7.00
7.00
Kids Spaghetti and Meatballs
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8.00
8.00
Kids Pene Marinar
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7.00
7.00
Kids Penne in Tomato Sauce
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7.00
7.00
Desserts
Cannoli
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6.00
6.00
New York Cheesecake
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9.00
9.00
Gelato Cocco
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7.95
7.95
Carrot Cake
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9.00
9.00
Pistachio Tartufo
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7.95
7.95
Gelato Strawberry
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7.95
7.95
Chocolate Cake
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9.00
9.00
Gelato Chocolate
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7.95
7.95
Coconut Cake
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9.00
9.00
Tartofo Nero
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7.95
7.95
Gelato Vanilla
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7.95
7.95
Limoncello Tartufo
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7.95
7.95
Tiramisu
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9.00
9.00
Gelato Pistachio
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7.95
7.95
Apple Tart
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9.00
9.00
Beverages
2 Liter Soda
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4.50
4.50
Iced Tea
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2.75
2.75
Aqua Pana
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7.00
7.00
Coke Glass Bottle
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3.00
3.00
Juices
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3.50
3.50
San Pellegrino
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7.00
7.00
Small Soda
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2.11
2.11
Shirley Temple
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3.50
3.50
Pellegrino Can
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2.50
2.50
Large Soda
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2.95
2.95
Vitamin Water
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3.00
3.00
Water Bottle
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1.95
1.95
Soda Can
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2.95
2.95
Aranciata
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3.75
3.75
Small Pellegrino
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3.50
3.50
Limonata
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0.00
0.00
Small Pana
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0.00
0.00
Coffee and Tea
Coffee
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2.95
2.95
Decaf Coffee
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2.95
2.95
Tea
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2.95
2.95
Cappucino
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4.00
4.00
Decaf Cappucino
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4.00
4.00
Herbal Tea
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0.00
0.00
Espresso
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2.95
2.95
Decaf Espresso
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2.50
2.50
Milk
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2.50
2.50
Double Espresso
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4.50
4.50
Frappes
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0.00
0.00
Chocolate Milk
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3.50
3.50
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